(J.S.31) Moutbrood
Maple, Wheat and Oat Bread
WGB Challenge #25: High-Extraction Flour Miche (?)
(J.S.32) Rijstbrood
Traditie / Tradition
WGB Challenge #26: 100% Rye Hearth Bread
Milk and Honey White Bread
Bananen-Walnuss-Dattel-Cake
WGB Challenge #27: Power Bread
Flash loaf
Orange and poppy seedcake
WGB Challenge #28: Whole Wheat and Sprouted Grain…
BYOB: December 2011
Bruin brood
WGB Challenge #29: 100% Sprouted Grain Bread
Happy New Year!!!
Royal Crown Tortano
WGB Challenge #30: Julekage
Abigail Johnson Dodge
ABC - Nut-Crusted Chocolate-Banana Swirl Cake
WGB Challenge #31: Whole Wheat Mash Bread
The Astralian Women´s Weekly
Dark Chocolate Dessert Cake
(J.S.30) Pittabroodjes
BYOB: November 2011
WGB Challenge #23: Whole Wheat Hearth Bread
(J.S.29) Italiaanse broodstengels
Sour cream sandwich bread
WGB Challenge #22: Whole Wheat Challah
Swedish Visiting Cake
(J.S.28) Gouden pompoenbrood
WGB Challenge #21: Whole Wheat Cinnamon Buns
Fougasse
Alehouse Rolls
WGB Challenge #20: Whole Wheat Cinnamon Raisin Wal…
Saffron Bloomer
Dan Lepard
Ken Forkish Fork Flour Water Salt Yeast
WGB Challenge #19: Anadama Bread
Breton Apple Pie
BYOB: October 2011
WGB Challenge #18: Potato Rosemary Bread
Sûkerbôle / Sugar Bread / Fries suikerbrood
Chocoladecake
WGB Challenge # 17: Potato Onion Rye Meteil
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WGB Challenge #24: Multigrain Hearth Bread
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