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Peter Castell

Peter Castell club

Posted: 01 Feb 2017

Taken: 31 Jan 2017

4 favorites     12 comments    257 visits

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Peggy C, @ngélique ❤️, Marie-claire Gallet, FloryNeige have particularly liked this photo

12 comments - The latest ones
 FloryNeige
FloryNeige
belle couleur pour ces petits pains bien gonflés et dorés :)
d'ailleurs, j'en ai fait aujourd'hui aussi !
7 years ago.
Peter Castell club has replied to FloryNeige
The oven light enhanced the colour, I hope you enjoyed yours Flory
7 years ago.
FloryNeige has replied to Peter Castell club
trop, oui ;)) merci peter :)
7 years ago.
 Rosalyn Hilborne
Rosalyn Hilborne club
Yum :)
7 years ago.
Peter Castell club has replied to Rosalyn Hilborne club
Thank you Rosalyn pity it is not possible to send one as an e-mail attachment !!!
7 years ago. Edited 7 years ago.
Rosalyn Hilborne club has replied to Peter Castell club
It is indeed :)
7 years ago.
 Marie-claire Gallet
Marie-claire Gallet
Yum yum !!! Little breads or is there something inside, Peter ????
7 years ago.
 Peter Castell
Peter Castell club
They are plain scones traditionally served with clotted cream (very thick) and strawberry jam, you can have cheese scones
7 years ago.
 Jaap van 't Veen
Jaap van 't Veen club
Yummie still life.
7 years ago.
 Peggy C
Peggy C club
Missed mine! Oh, it would have been great with gravy or honey ....
Shall imagine one is here :)

Deliciously enjoyed in EXPLORE..................
7 years ago.
Peter Castell club has replied to Peggy C club
Never tried them with gravy, I'll e-mail some the next time I make them :))
7 years ago.
Peggy C club has replied to Peter Castell club
Thank you very much ... I shall wait ..
Pam J and I constantly got into 'disagreements' over how things are named ..
As she is from the UK, a biscuit to her isn't the same as to me ...
It got really funny at times !

( with gravy - especially white gravy is a Southern thing -- my Mom from NY never served anything like that nor did we ever have grits .. which I love - got to have some cheese in them ).
Mom didn't season anything until it got to the table, then you seasoned it as you wanted it.
Will never forget the look on my husband's face(boyfriend at the time) when he took a taste of green beans.
They were plain -- in the South, they are cooked with ham/sausage flavoring at least ... Mom's had nothing - not even salt and pepper !
No, I don't cook like Mom !
7 years ago.

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