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SC92: food
A very cold spell in April calls for something warming. Hokkaido pumpkins don't need to be peeled, just deseeded. Cooked in vegetable broth with fresh ginger, ground cumin, coriander, cardamom, cloves. Blitzed and some lemon juice and sour cream added, coriander leaves on top- ready!
The salad went back in the fridge;-)
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A very cold spell in April calls for something warming. Hokkaido pumpkins don't need to be peeled, just deseeded. Cooked in vegetable broth with fresh ginger, ground cumin, coriander, cardamom, cloves. Blitzed and some lemon juice and sour cream added, coriander leaves on top- ready!
The salad went back in the fridge;-)
Erhard Bernstein, sea-herdorf, Marco F. Delminho, Robert Swanson and 15 other people have particularly liked this photo
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Gudrun club has replied to Jaap van 't Veen clubJaap van 't Veen club has replied to Gudrun clubGudrun club has replied to Jaap van 't Veen clubIch entscheide mich für den Salat - bin ein Suppenkaspar :-)
Gudrun club has replied to Heide clubGudrun club has replied to ©UdoSm clubhabe ich sehr gerne!!!!!!
Gudrun club has replied to Annemarie clubGudrun club has replied to Xata clubGudrun club has replied to Ulrich John clubGudrun club has replied to WiePet clubThe soup in particular, looks and sound delicious..!!
Gudrun club has replied to Keith Burton clubA wonderful and interesting picture, which I like very much!
Very nice composition with great colours, especially the bit of garnish in the middle!!
Looks so tasty and warming!!.
Best Wishes, Happy Monday, a nice week ahead, and stay safe!!
Peter
Gudrun club has replied to Peter_Private_Box clubGudrun club has replied to Esther clubGudrun club has replied to Gillian Everett clubGudrun club has replied to tiabunna clubGudrun club has replied to Schussentäler clubGudrun club has replied to christel.k clubGudrun club has replied to Max Biobauer clubMax Biobauer club has replied to Gudrun clubGudrun club has replied to Max Biobauer clubMax Biobauer club has replied to Gudrun clubGudrun club has replied to Max Biobauer clubGudrun club has replied to Boarischa Krautmo clubGudrun club has replied to Percy Schramm clubGudrun club has replied to Jean Pierre Marcello clubFreundliche Grüße und einen angenehmen 1. Mai.
Erich
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