Alan Mays' photos with the keyword: Shakespeare

Menu from page 3 of the program for the "Fourteenth Annual Watch and Wait of the Slumbering Ground Hog Lodge of Quarryville, in Pennsylvania," February 2, 1921 (see below for a transcription of the text). For additional information about the Slumbering Groundhog Lodge, see an enlargement of the groundhog illustration on the front cover of the program for the lodge's 1963 celebration, the full front cover of the program , and the back cover of the program . Ground Hog Day, Nineteen Twenty-One Ground Hog Feast Hotel Weber, Lancaster, Pennsylvania, in the Garden Spot of America. To sleep or not to sleep? That is the question. Whether 'tis weather-wise thus to suffer The stings and arrows of a Borean Winter, Or, by retreating to a cozy corner, burrow, and end them, To sleep, to hibernate and by a six-week nap To say we end the backache and the rheumatism And the hundred ills woodchucks are heir to, To hibernate! To sleep! Perchance to dream-- Aye, there's the rub! For in that death-like sleep What dreams may come, eke make me suck my paws, For who would prophesy and shake and shiver In an advancing cold wave and storm When he at once might rest and comfort take By getting in out of the wet. Menu Celery, Olives, Oysters on the Half Shelf, Vegetable Soup Stuffed Turkey, grown in Colerain Township Turkey Giblet Sauce Mashed Potatoes, raised in East Drumore Candied Sweet Potatoes, product of Beggar Row Cranberry Sauce, as sassy as can be made Quarryville Peas Salads, a la Eden Township Ice Cream, frozen in Lancaster Cakes Coffee, direct from Brazil, grown especially for ground hogs