HaarFager

HaarFager club

Posted: 10 Jun 2019


Taken: 09 Jun 2019

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Keywords

35mm
Minoltas
Minolta 35mm Cameras
Kodak Photo-Flo 200
Unicolor C-41
200 ASA Film
Home Canning
Minolta MD Rokkor-X 50mm F/1.2
Minolta XG-SE
XG-SE
York Film
York 35mm Film
Old Cameras
Antique Cameras
35mm Cameras
200
SLR
Food
York
Minolta
Beef Stew
Classic Cameras
Single Lens Reflex
200 ASA
Expired Film
35mm Film Cameras
York 200 Film


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Beef Stew

Beef Stew
Some beef stew I canned.

Camera: Minolta XG-SE (all-black Minolta XG-1)
Lens: Minolta MD Rokkor-X 50mm, f/1.2
Film: York 200 color (expired)
Aperture: f/11
Shutter Speed: “B” 2 secs.
Date: February 6th, 2018, 8.38 p.m.
Location: Norris City, Illinois, U.S.A.

Developing Chemicals: Unicolor C-41
Water pre-soak: 1 minute at 102 degrees
Developer: 3 ½ minutes at 102 degrees
Water rinse: 1 minute (to keep chemicals clean)
Blix: 6 ½ minutes at 102 degrees
Water rinse: 3 minutes at approx. 100 degrees
Stabilizer: 1 minute at room temperature
Water rinse: 2 minutes
Kodak Photo-Flo 200: 1 minute

XG-SE York 200 23df

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