Holy Mackerel!

Food!

Holy Mackerel!

Holy Mackerel!

08 Jun 2013 1 166
Hot smoked, with baby salad leaves, olive oil and vintage Balsamic Vinegar... [Recorded from 1803 with uncertain origin, but possibly a euphemism for Holy Mary, with Mackerel being a nickname for Catholics because they ate the fish on Fridays. Another suggested explanation is the practice of selling mackerel on Sundays in the seventeenth century (because its quality deteriorates rapidly), so it was known as a holy fish.-Wiktionary]
Anyone for marinated peppers?

Anyone for marinated peppers?

04 May 2006 71
@ La Ponche, St. Tropez - birthday lunch on the patio - no sign of Brigitte Bardot...
Shaggy Inkcaps

Shaggy Inkcaps

20 Sep 2012 84
Shaggy inkcaps and garlic, fried in butter, on a bed of fresh olive bread with cream cheese and chives.
... and which pie, Madam, would you like with your cheese, and Clootie Dumpling?

... and which pie, Madam, would you like with your…

11 Sep 2012 74
Some Pie, Madam, with your cheese and Clootie Dumpling?
Diet? What diet?

Diet? What diet?

23 Aug 2012 80
The Breakfast chef recommends...Poached egg and basil on a bed of Scottish potato scone and cream cheese, with wild mushrooms and garlic fried in olive oil, drizzled with vintage balsamic vinegar.
Cherry Tomato and Basil leaves

Cherry Tomato and Basil leaves

21 Aug 2012 1 183
Une petite Bonne Bouche!
Sir's breakfast is served!

Sir's breakfast is served!

08 May 2012 72
Doesn't everyone have breakfast at 12:20? :-)
So how do you turn the cooker on?

So how do you turn the cooker on?

11 Mar 2012 116
Oscar Mayer bacon is probably very bad for you, but it tastes delicious!
Street Dining in St Tropez

Street Dining in St Tropez

04 May 2006 142
La Ponche - Lunch for sixteen!
Note for the Health Police: A well-balanced breakfast should contain a mixture of freshly picked fruit - with lashings of thick double cream...

Note for the Health Police: A well-balanced breakf…

14 Jun 2013 2 96
When you've had strawberries and cream for breakfast, best to throttle back a bit for lunch; Oriental namenia, Spinach Lazio, mixed salad leaves, all from the garden, topped with a tomato and olive pasta...I wonder what's for supper!

When you've had strawberries and cream for breakfa…

14 Jun 2013 116
Namenia, Spinach Lazio, Olives and tomatoes with Pasta.
Would you like a little pepper on your eggs, Sir?

Would you like a little pepper on your eggs, Sir?

15 Jun 2013 1 3 160
What would possess anyone to buy salad vegetables in a supermarket, who could grow their own?

What would possess anyone to buy salad vegetables…

17 Jun 2013 222
What would possess anyone to buy salad vegetables in a supermarket, who could grow their own?

What would possess anyone to buy salad vegetables…

17 Jun 2013 143
Lunch in the summer sunshine!

Lunch in the summer sunshine!

17 Jun 2013 153
Home-cured Gravadlax with fresh dill from the garden, garden salad leaves, and a dill and mustard sauce...

Home-cured Gravadlax with fresh dill from the gard…

01 Jul 2013 1 129
Bistro Boheme selection of the courses 6196994103 o

Bistro Boheme selection of the courses 6196994103…

21 May 2013 151
Would you like some thinly sliced gravadlax with your scrambled eggs this morning, sir?

Would you like some thinly sliced gravadlax with y…

02 Jul 2013 98
58 items in total