ipernity: Für Leib und Seele by Marco F. Delminho

ES - Girona - lovely dessert

13 Feb 2005

2

137

Enjoyed this at restaurant L'Arcada.

Leckeres Abendessen

21 Feb 2005

4

78

CZ - Prag - In der Novomestsky Pivovar

23 Jul 2005

8

10

135

MD - Dezghingea / Dezgincä - Freshly made Plăcintă

28 Aug 2005

2

1

113

Picture taken by Mrs. Delminho

FR - Metz - Lecker!

15 Feb 2006

5

1

66

PL - Krakau - Stillleben

07 Aug 2006

7

3

130

IT - Florence - me, enjoying some yummy calories..…

07 Dec 2006

3

1

154

Yummy meal

14 Jul 2007

8

3

129

Enjoyed this at a restaurant named "Le Gruber" at Strasbourg. To my knowledge, that restaurant no longer exists.

Home made Plăcintă

02 Sep 2007

2

72

Home made bread

15 Sep 2007

2

80

GR - Rethymno - Fried Anchovies

06 Nov 2008

4

111

Russian Olivier Salad, served here accompanied by…

31 Dec 2008

5

210

A French cook named Lucien Olivier, who ran a restaurant in Moscow in the 19th century, is considered the inventor of Russian salad. Although he took the original recipe of the salad's sauce to his grave, today's Russian salad as we know it - potatoes, green peas, cucumber, carrots, chicken, eggs etc., with lots of mayo of course - is known as Olivier in countries of the former Soviet Union. And it is a must-eat on New Year's Eve (which is the date this picture was taken).

DE - Brühl - Tasty dessert

02 Jan 2010

4

117

Enjoyed this at Balthasar Neumann Speiserei. Haven't been there for a while, but a few years ago we used to go there frequently, and it was always worth a visit. Breakfast there was great, too.