Swedish Visiting Cake WGB Challenge #22: Whole Wheat Challah Sour cream sandwich bread (J.S.29) Italiaanse broodstengels WGB Challenge #23: Whole Wheat Hearth Bread BYOB: November 2011 (J.S.30) Pittabroodjes WGB Challenge #24: Multigrain Hearth Bread (J.S.31) Moutbrood Maple, Wheat and Oat Bread WGB Challenge #25: High-Extraction Flour Miche (?) (J.S.32) Rijstbrood Traditie / Tradition WGB Challenge #26: 100% Rye Hearth Bread Milk and Honey White Bread Bananen-Walnuss-Dattel-Cake WGB Challenge #27: Power Bread Flash loaf Orange and poppy seedcake WGB Challenge #28: Whole Wheat and Sprouted Grain… BYOB: December 2011 Bruin brood WGB Challenge #29: 100% Sprouted Grain Bread WGB Challenge #21: Whole Wheat Cinnamon Buns Fougasse Alehouse Rolls WGB Challenge #20: Whole Wheat Cinnamon Raisin Wal… Saffron Bloomer Dan Lepard Ken Forkish Fork Flour Water Salt Yeast WGB Challenge #19: Anadama Bread Breton Apple Pie BYOB: October 2011 WGB Challenge #18: Potato Rosemary Bread Sûkerbôle / Sugar Bread / Fries suikerbrood Chocoladecake WGB Challenge # 17: Potato Onion Rye Meteil Cinnamon and Sultana Bread Sticks Ginger cake WGB Challenge # 16: Rye Sandwich Seigle Banana cake Miisa Mink WGB Challenge # 15: Rye Sandwich Meteil Bruin brood Appelcake